可以。
主料：紅糖10克、熱水350克、速溶咖啡26克、黑白淡奶100克、紅茶包1包
輔料：食鹽1小撮、過濾網(wǎng)1只、小奶鍋1只
1、備好相關食材。
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2、秤100克黑白淡奶。
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3、秤350克熱水（容器裝不下，續(xù)加的）。
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4、將紅茶包與熱水，一起倒小奶鍋中。
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5、開小火加熱煮，顏色變深后加入紅糖。
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6、攪拌均勻后，加少許食鹽。
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7、稍后加入速溶咖啡粉，攪拌均勻。
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8、攪拌均勻，煮至冒泡后關火，取出紅茶包。
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9、將黑白淡奶倒入大碗中。
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10、碗口放上過濾網(wǎng)，倒入剛煮好的咖啡紅糖紅茶液。
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11、攪拌均勻后，裝杯飲用即可。
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最好單獨飲用。
沏茶不要亂加作料。這樣會降低茶葉的品質(zhì)，既品不出茶香味，還會破壞營養(yǎng)價值。